Go (coco)nuts!

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Coconut milk for your curry. Shredded coconut for your Bounty or Lemingtons. A fancy-dress bikini. Something to make the sound effect of horses hooves. A cool cocktail glass. And there I run out of uses for coconuts.

Today highlighted the poverty of my imagination as I was introduced to the coconut-themed socio-economics of Mario Morales. And as a permanent reminder to think a bit bigger, I now own a pair of shoes made from discarded coconuts.

Mario is a practical, gentle man. He has worked for many years helping to make communities in Guatemala more resilient to the natural disasters that plague them. He works with churches, helping them to see what they can do improve conditions in their communities.

In the last few decades life has changed massively in Guatemala, and in the communities where Mario works. This is mainly because of the huge sugar cane plantations, and all the associated industry. Indigenous crops have been cleared, pastoral land has been converted, and gallons of dangerous chemical fertilisers are sprayed from helicopters and by locals on foot, causing massive health problems, taking most of the water and polluting what’s left.

Mario’s work over the last few years has led him to encourage communities to plant gardens again and reinstate indigenous crops. The people are farmers and they know how to work the land. What they need is encouragement and a little innovation in the face of the deteriorated conditions and the new scarcity of water.

But a year or two, Mario became fixated by coconuts. Suddenly, all he could see were the piles of discarded coconuts around (his home town), and he began dreaming about what he could do with them.

This is where he has got to: He has created a machine, based on something he saw on the Internet, which takes discarded coconuts and shreds them until nothing is left except dried coconut, like hay in consistency (as modelled below by Travis) and dirt, which is rich in nutrients and can be used as compost. Then he packs this shredded, dried coconut into frames which he coats with a naturally occurring latex. There’s another machine he has invented which presses layers of this coconut matting together, and then he cuts out shoe soles. Locally produced fabrics are sewed together to the soles to produce beautiful Eco-flip-flops.

Every stage of the process is carried out by local people in the communities where he works. We drove around all corners of Escuintla to witness each stage of the manufacturing. Half of it takes place in Mario’s own home; other parts in other families’ back gardens. It’s not an industrialised process by any stretch of the imagination. We had coconut chips sprayed in our faces, we had the life frightened out of us by the sound of all the machinery, we modelled the new shoes, we wound the coconut ropes and Travis (crazy American film-maker who is sharing the adventure) constructed a coconut toupe.

Mario also has groups who wind the shredded coconut into ropes and then weave them into giant nets, which can be used to minimise soil erosion during earthquakes, landslides and the like.

It’s a bit nuts, but totally brilliant. I love the ingenuity and creativity of being able to take something that is discarded in huge quantities daily by so many people, and working out how to turn it into something beautiful, and doing it with integrity, in a way at empowers and involves others.

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